Dietary Manager
Dietary Manager
Hours:
Up to 32-40 hours per week • Full-time Status • Benefits Included
Duties will include:
- Supervise team performance quality
- Train new staff and develop existing staff
- Oversee staffing and scheduling issues
- Ensure regulatory compliance and quality management
- Manage food supply orders for planned menus
- Demonstrate effective leadership and management skills
- Ensure staff accountability and productivity
Schedule and Benefits:
- Benefits Eligible
- 32-40 hours per week
- Every 3rd weekend/holiday
Education and Experience:
- Experience preferred but not necessary
- Willing to provide education and training to obtain certification -> Click here
- Eligible for $10,000 Bonus with 3-year commitment!
Applications may be found on our website:
Or you may stop in and ask for a copy. Applications and Resumes may be submitted to [email protected]
If you have any questions reach out at 605-724-2151.